Iced coffee with oat milk

Need a refreshing thirst quencher? Then go for this delicious iced coffee with oat milk.

Ingredients:

• 250 ml strong coffee, cooled
• 250 ml oat milk
• 1-2 tablespoons maple syrup (optional)
• Ice cubes

How to make this iced coffee?

1. Brew Catunambu coffee according to your preference and let it cool.
2. Pour the cooled coffee into a blender.
3. Add the oat milk to the blender.
4. If you want a sweeter taste, you can add 1-2 tablespoons of maple syrup. This is optional, so adjust the amount to your taste.
5. Add a handful of ice cubes to the blender.
6. Blend all ingredients until smooth and creamy.
7. Taste the iced coffee and add more maple syrup if necessary.
8. Pour the iced coffee into glasses and serve with a straw.
9. You can also garnish the iced coffee with a pinch of cocoa powder or some whipped oat milk.

Enjoy your refreshing iced coffee with oat milk!